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This is 1/2 day work to trim and cut back summer overgrowth and general trail maintenance.
Bring plenty of water, bag lunch and work gloves. Tools will be provided.
Meet at 8am at the Food Lion parking lot at the intersection of Patterson/Sherron and Hwy 98.
Please RSVP to jbrewer104@gmail.com by July 11.
To be added to the email notification list to receive Falls Lake workday announcements and details, email bbrown@mountainstoseatrail.org.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.
Details TBA.
You will need to file a trail work agreement with CMC, the Forest Service and the Park Service if you haven’t already done so. This is a liability issue and must be completed. The form is at http://www.carolinamountainclub.org if you are a CMC member. Paper forms will be available at the work site for others.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.
Details TBA.
You will need to file a trail work agreement with CMC, the Forest Service and the Park Service if you haven’t already done so. This is a liability issue and must be completed. The form is at http://www.carolinamountainclub.org if you are a CMC member. Paper forms will be available at the work site for others.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.
Eat barbeque at the Falls of Neuse City Barbeque to raise money for FMST at Falls Lake.
Print this coupon and have it scanned by the cashier for FMST to receive 25% of your check.
To attend this workday, or be added to the Upper Haw River workday notification message, please contact Greg Yahn at gregyahn99@gmail.com.